[Xiangdezhai] 10 pieces of Tibetan cakes

A small piece of Tibetan cake hides a legendary historical story. According to legend, Zhu Yuanzhang burned down the celebration building. In order to commemorate those ministers who had made great contributions, people named the cakes at the celebration banquet "Tibetan cakes". The traditional craftsmanship of Xiangdezhai has passed down the centuries-old taste of authentic Tibetan cakes. The Tibetan cake is shaped like a full moon and is milky white in color. The delicate and slightly milky dough collides with the sweet and glutinous golden jujube filling, making it irresistible. Take a small bite, and the rustic texture melts instantly, and the mellow and sweet jujube puree ripples in your mouth. The selected raw materials are carefully crafted in the hands of traditional Chinese pastry craftsmen, allowing your Canadian taste buds to experience the natural taste. The crispy aroma is not diminished, the elegant and sweet Tibetan cake tempts you to take one bite after another. You can’t stop eating it, and you can’t help but lick the cake residue at the corner of your mouth after eating. Come and experience the happiness and healing brought by traditional shortbread cakes~

Order on demand, pick up same day and get fresh pastries delivered right to your door!

Weight: 10 pieces (jujube paste)

Place of Origin: Toronto, Canada