(China) ❄️【San Quan】Leek and Egg Stuffed Buns
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Net Content: (80g*4pcs)/pack
🏭 Country of Origin: China
📅 Expire Date: October 23, 2026
⚠️ Caution: Need to be kept frozen. The deliveryman will ring the doorbell to remind you of the delivery and send an email. If you can't guarantee to take it home and put it in the freezer immediately, please don't order it.
Description
Description
[San Quan] Chinese chives and egg stuffed buns - Classic home-style flavor, bursting with deliciousness! ✨
🌟 Product Highlights
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Traditional pairing : Fresh chives paired with high-quality eggs create a fragrant, savory, and delicious dish.
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Thin and fluffy crust : The fermented dough is soft, chewy, and fragrant after steaming.
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Larger portions, more satisfying : Generous size, substantial filling, and highly satiating.
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Convenient and quick : Frozen for easy storage, simply steam when needed, and enjoy a hot and nutritious breakfast in minutes.
📦 Specifications and Shelf Life
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Net content : 320g / bag (4 pieces)
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Shelf life : 12 months
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Storage method : Store frozen (below -18℃).
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How to eat :
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No need to thaw, take the buns out of the bag.
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Steam in a steamer for about 8–12 minutes.
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Fully cooked, ready to eat after microwaving for about 2-3 minutes.
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🖼️ Recommended Scenes
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🌅 The top choice for breakfast: nutritious and time-saving.
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(China) 🏠 Home-style meals, loved by both adults and children.
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Office workers' quick meals: just heat and eat.
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🎉 Late-night snack that satisfies cravings, is healthy, and keeps you full.
🎯 One-sentence recommendation.
"San Quan leek and egg stuffed buns - soft dough, fragrant filling, savory aroma, just like the taste of home!" 🧡
(China) from $0.70/80g large bag
(China) ❄️【San Quan】Leek and Egg Stuffed Buns
