❄️【BERETTA】All natural beef tenderloin 3 pounds
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Net Content: 3 lbs
🏭 Country of Origin: Canada
📅 Expire Date:
⚠️ Caution: Need to be kept frozen. The deliveryman will ring the doorbell to remind you of the delivery and send an email. If you can't guarantee to take it home and put it in the freezer immediately, please don't order it.
Description
Description
Organic and natural certification [BERETTA]
Beef tenderloin , also known as Hanger Steak or Hanging Tender in the West, is a very rare and richly flavored part of the cow. Each cow has only one piece of Fengmen meat, weighing about 1 to 2 kilograms. Because of its unique taste and rarity, it is deeply loved by food lovers.
🥩 The parts and characteristics of Fengmen meat
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Location : Located below the cow's diaphragm, connecting the chest cavity and the abdominal cavity.
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Meat characteristics : tender meat, fine fibers, moderate fat content, and rich beef flavor.
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Rarity : There is only one piece of Fengmen meat from each cow, so it is relatively rare in the market.
🍳 Cooking Tips
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Suitable cooking methods : Fengmen meat is suitable for quick and high-temperature cooking, such as frying, grilling or searing to retain its tender taste.
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Recommended degree of doneness : We recommend cooking it to medium-rare to ensure the tenderness and juiciness of the meat.
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Slicing tips : Slice against the grain of the meat after cooking for the best texture.
❄️【BERETTA】All natural beef tenderloin 3 pounds
