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❄️【SH】2 Osmanthus fish 4 pounds

$2798 $3199
Net Content: 2 single frozen, vacuum packed, 3.7-4.3 lbs
🏭 Country of Origin: Canada
📅 Expire Date:
⚠️ Caution: Need to be kept in the freezer. The deliveryman will ring the doorbell to remind you of the delivery and send an email. If you cannot guarantee to take it home and put it in the freezer immediately, please do not order it.

Description

Osmanthus fish Turbot, also known as Greenland flat cod, or Greenland flounder, flounder, tooth fish, turbot. Most of them live in the North Atlantic, North Pacific and Arctic Oceans at a depth of 500 to 1,000 meters. The fish meat is white, tender and crystal clear, with few bones and more meat. It is rich in omega-3 and is suitable for the growth and development of children and adolescents. It is naturally low in fat and also suitable for maintenance for middle-aged and elderly people. It is known as "natural white brain gold" and is rich in fish oil.

Because of its sweet and delicate taste, juicy and tough white meat, it has become the choice of many precious delicacies, especially suitable for various Chinese cooking methods. Whether it is baked, grilled, boiled or steamed, it can maintain its texture and appearance very well. It is loved by many people and is currently a mid-to-high-end flatfish variety with extensive international trade and popular consumption in the world.

The fish are gutted and quick-frozen on board during fishing, so their taste and shelf life are better than those after being quick-frozen on shore.

🔥Steamed Osmanthus Fish : retains the original flavor, fresh and tender.
🍲Braised Osmanthus Fish : Stewed with sauce, the fish is more flavorful.
🥣Osmanthus fish stew : paired with tofu and mushrooms, nourishing and nutritious.
🍜Chopped pepper osmanthus fish : Hunan style, spicy and appetizing.

Weight: 2 pieces, vacuum packed, about 4 pounds in total

3.7-4.3 pounds (weight varies from package to package) , head, tail and viscera removed

$6.99/lb

Sing Hai Seafood

❄️【SH】2 Osmanthus fish 4 pounds

$2798 $3199

Osmanthus fish Turbot, also known as Greenland flat cod, or Greenland flounder, flounder, tooth fish, turbot. Most of them live in the North Atlantic, North Pacific and Arctic Oceans at a depth of 500 to 1,000 meters. The fish meat is white, tender and crystal clear, with few bones and more meat. It is rich in omega-3 and is suitable for the growth and development of children and adolescents. It is naturally low in fat and also suitable for maintenance for middle-aged and elderly people. It is known as "natural white brain gold" and is rich in fish oil.

Because of its sweet and delicate taste, juicy and tough white meat, it has become the choice of many precious delicacies, especially suitable for various Chinese cooking methods. Whether it is baked, grilled, boiled or steamed, it can maintain its texture and appearance very well. It is loved by many people and is currently a mid-to-high-end flatfish variety with extensive international trade and popular consumption in the world.

The fish are gutted and quick-frozen on board during fishing, so their taste and shelf life are better than those after being quick-frozen on shore.

🔥Steamed Osmanthus Fish : retains the original flavor, fresh and tender.
🍲Braised Osmanthus Fish : Stewed with sauce, the fish is more flavorful.
🥣Osmanthus fish stew : paired with tofu and mushrooms, nourishing and nutritious.
🍜Chopped pepper osmanthus fish : Hunan style, spicy and appetizing.

Weight: 2 pieces, vacuum packed, about 4 pounds in total

3.7-4.3 pounds (weight varies from package to package) , head, tail and viscera removed

$6.99/lb

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