【Lee Kum Kee】Jinzhen Fresh Oyster Sauce

Kum Chun Oyster Flavored Sauce is a classic condiment of Lee Kum Kee, designed for daily home cooking. It is fresh, fragrant and has a wide range of uses.

🌟 Product Features

• Selected ingredients : Oyster juice (made from oysters, water and salt) is used as the main ingredient, combined with sugar, salt, wheat flour and other seasonings to present the natural and delicious oyster flavor.

• Rich flavor : The taste is salty and sweet, with a strong umami flavor, suitable for seasoning needs of various Chinese dishes.

• Multi-purpose : suitable for various cooking methods such as stir-frying, stewing, pickling, dipping, etc., which can effectively enhance the deliciousness of dishes.

• Healthy Choice : No added preservatives and artificial flavor enhancers, suitable for people with different dietary needs.

🧂 Ingredients

• Oyster sauce (oysters, water, salt)

• sugar

• water

• Salt

• Wheat flour

• Modified starch (as food improver)

• Monosodium glutamate (as a permitted flavor enhancer)

• Caramel (as a permitted colour)

🍽 Recommended Uses

• • Stir-frying : such as stir-frying vegetables, stir-frying meat, etc., to enhance the flavor of the dishes.

  • Stewing : Used for stewing chicken, stewing pork ribs, etc. to increase the richness of the soup.

  • Marinating : As part of a marinade, to enhance the flavor of ingredients.

  • Dipping : Use as a dipping sauce with snacks, barbecue and other foods.