❄️【Brazil】Single Frozen Chicken Wings

Single frozen chicken mid-wing refers to the middle part of the chicken wing . It uses the individually quick freezing (IQF, Individually Quick Frozen) technology so that each piece of chicken mid-wing can be frozen independently, non-sticky, and easy to take out . It is widely used in home cooking and catering processing.

🍗 Characteristics of Chicken Wings

✅The meat is fresh and tender : it is meatier than the tip of the chicken wing and more tender than the root of the chicken wing.
✅Thin skin and rich in collagen : Chicken skin is rich in collagen and has a smooth taste, suitable for braising, frying and other cooking methods.
✅Rich in protein : It is a high-quality protein source with moderate fat and mellow taste.
✅Single freezing process : Each piece of chicken wing is frozen independently , which is convenient for taking quantity, not easy to clump, and has better preservation effect.

🔥 The classic way to eat chicken wings

1️⃣ Braised Chicken Wings 🍛——Classic Homemade Dish

• First fry until the skin turns slightly yellow, then add soy sauce, cooking wine, star anise and rock sugar and simmer until it has a rich soy sauce flavor.

2️⃣Cola chicken wings🥤 ——sweet and tasty

• Stewed with cola and light soy sauce , the chicken wings have a caramel color and slightly sweet flavor, suitable for both adults and children.

3️⃣ Spicy fried chicken wings 🌶️——crispy on the outside and tender on the inside

• Coat with pepper salt, chili powder and flour , and fry until golden, crispy and juicy.

4️⃣Garlic grilled chicken wings🔥 ——Healthy and low in oil

• Marinated with garlic, black pepper and olive oil , then grilled until the skin is charred and the taste is rich.

5️⃣ Kung Pao Chicken Wings🥜 ——Chinese spicy flavor

• Stir-fry peanuts, dried chilies and Sichuan peppercorns , it is fresh and spicy, and goes great with rice!

💡 Shopping & Storage Tips

✔ Purchase :

• Choose chicken wings that are white and tender, have no peculiar smell, and no frost accumulation , which means they are freshly frozen.
• Observe whether the chicken wings are uniform in size and avoid buying products that are uneven in size or too thin.

✔ Storage :

• It can be stored in the freezer (below -18°C) for several months and thawed as needed.
• Avoid repeated thawing , which will affect the taste and nutrition.
• Thawing method : It is recommended to thaw slowly in the refrigerator (4-8 hours), which can keep the meat more tender than soaking it directly in water.

❗ Tips

• Marinating in advance (such as adding ginger, cooking wine, and salt) can remove the fishy smell and enhance the flavor, making the chicken wings more tasty.
• Before frying or pan-frying chicken wings , you can use a toothpick to poke holes in the skin to allow the seasoning to penetrate better.
• Avoid cooking for too long , otherwise the chicken wings will become tough and affect the taste.

🐔 Single frozen chicken wings are convenient and delicious. Whether it is braised, fried or roasted, you can easily make a chef-level delicacy! Which method do you like best? 😋

from $8.99/lb