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❄️【TRULY FRESH】Three Delicacies Xiao Long Bao

$1747


Net Content: 50 pieces per pack, approximately 3 pounds
🏭 Country of Origin: Canada
📅 Expire Date: March 5, 2028
⚠️ Caution: Need to be kept frozen. The deliveryman will ring the doorbell to remind you of the delivery and send an email. If you can't guarantee to take it home and put it in the freezer immediately, please don't order it.

Description

【TRULY FRESH】Three Delicacies Xiao Long Bao

Inheriting the classic flavors of Jiangnan, this filling is made with carefully selected fresh pork, shrimp, and shiitake mushrooms. These three delicious ingredients are skillfully blended to create a rich and flavorful filling. Using traditional handmade techniques, the thin, pleated skin is light and translucent, cooking quickly in a steaming pan and releasing an irresistible aroma. A gentle bite releases a burst of rich broth, instantly awakening the taste buds.

Cooking method:
No need to defrost. Steam in boiling water for 15 minutes and it's ready to enjoy.

Element:
Pork, shrimp, flour, water, shredded amaranth, sugar, salt, chicken bouillon, pepper

Weight: 50 pieces/pack, approximately 3 pounds

1 box of 12 packs

The OEM manufacturer introduces itself as one of the first companies to receive Ontario quality certification, ensuring consumer confidence. Products are manufactured using low-temperature processes, rapid freezing, and vacuum packaging to lock in nutrients and flavor, without any preservatives. With a focus on health, nutrition, and deliciousness, we provide peace of mind for your dining experience. Our main chefs have 25 years of experience specializing in dumplings, wontons, buns, and fish balls.

锦添

❄️【TRULY FRESH】Three Delicacies Xiao Long Bao

From $1747

【TRULY FRESH】Three Delicacies Xiao Long Bao

Inheriting the classic flavors of Jiangnan, this filling is made with carefully selected fresh pork, shrimp, and shiitake mushrooms. These three delicious ingredients are skillfully blended to create a rich and flavorful filling. Using traditional handmade techniques, the thin, pleated skin is light and translucent, cooking quickly in a steaming pan and releasing an irresistible aroma. A gentle bite releases a burst of rich broth, instantly awakening the taste buds.

Cooking method:
No need to defrost. Steam in boiling water for 15 minutes and it's ready to enjoy.

Element:
Pork, shrimp, flour, water, shredded amaranth, sugar, salt, chicken bouillon, pepper

Weight: 50 pieces/pack, approximately 3 pounds

1 box of 12 packs

The OEM manufacturer introduces itself as one of the first companies to receive Ontario quality certification, ensuring consumer confidence. Products are manufactured using low-temperature processes, rapid freezing, and vacuum packaging to lock in nutrients and flavor, without any preservatives. With a focus on health, nutrition, and deliciousness, we provide peace of mind for your dining experience. Our main chefs have 25 years of experience specializing in dumplings, wontons, buns, and fish balls.

weight

  • 50 pieces * 1 (3 lbs)
  • 50 pieces * 2 (6 lbs)
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