【China】Shiitake mushroom 180g

Shiitake mushroom is a kind of mushroom, which belongs to the umbrella-shaped dried mushroom. The cap is large and thin, with a mellow fragrance, a soft texture, and is easy to taste. It is often used in many Chinese cooking methods such as braising, stir-frying, cold salad, and stewing.

Features:

• 🌿 Thin umbrella-shaped mushrooms are easy to absorb seasonings and are quick to absorb flavors

• 🍜 Easy to cook, high swelling rate, high mushroom yield rate

• 🍳 Suitable for quick stir-fry or home-cooked stew

• ✅ Traditional drying, sulfur-free treatment, healthier

Directions:
Please soak the mushrooms in warm water for about 30 minutes before cooking. The soaked mushrooms will be more tender and tasty.